Intermediate short food supply chains: a systematic review
Tipo de recurso
Autores/contribuidores
- Renkema, Marije (Autor)
- Hilletofth, Per (Autor)
Título
Intermediate short food supply chains: a systematic review
Resumen
Purpose – Intermediate short food supply chains (SFSC) have been presented as a possible solution to unsustainable global food supply chains. There is currently a knowledge gap about intermediate SFSC. Thus, this review synthesizes the available literature to identify prominent themes and their main considerations.
Publicación
British Food Journal
Fecha
2022-12-19
Volumen
124
Número
13
Páginas
541-558
Abrev. de revista
BFJ
Accedido
16/12/23, 14:29
ISSN
0007-070X
Título corto
Intermediate short food supply chains
Idioma
en
Catálogo de biblioteca
DOI.org (Crossref)
Citación
Renkema, M., & Hilletofth, P. (2022). Intermediate short food supply chains: a systematic review. British Food Journal, 124(13), 541–558. https://doi.org/10.1108/BFJ-06-2022-0463
Temática
Documentos
Enlace a este registro